
Good news! You can now take our delicious dishes home in handy ready-to-eat jars! 🥰❤️ They’re tasty on their own and even better with hot steamed rice. 😉 ❤️ Our jarred Prik Khing can be kept for later, so you can enjoy it whenever you want.
You can store our dishes for up to a week at room temperature from the production date, or up to three weeks in the fridge.